Bread Improver is a dosage and improver.it shows good performance in rapid dough and fermented dough as well. it can also be used in fermented dough for making premium breads, buns rolls etc. Puramate Provides outstanding volume & regular shape to baked products. Bread improver is used in bread making to promote bread softness, increase bread baking elasticity and effectively delay bread aging. Improve bread tissue, make bread soft and elastic, and shorten the fermentation time of bread material. delivers consistent results irrespective of flour quality Best before 12 months from manufacture. |